Pistachio Iran

Barbecue cashews are cashew nuts that are coated with a barbecue-flavored seasoning and then either roasted or baked. The seasoning typically includes a mix of spices like smoked paprika, garlic powder, onion powder, cayenne, brown sugar, and salt, giving the cashews a smoky, sweet, and slightly spicy flavor.

Cashew Nut Grading: Similar to “Cashew W 240,” the “W” in “Cashew W 320” denotes “White,” referring to the color

Cheese-flavored cashews are roasted or coated cashew nuts that are seasoned with a cheese-flavored powder or cheese-based coating. They combine the rich, buttery taste of cashews with the savory, tangy flavor of cheese, creating a crunchy and satisfying snack. Some versions use real cheese, while others use artificial cheese flavoring to achieve the taste.

Shell-less pistachios are simply the edible nut without the outer shell. They are often sold as “shelled pistachios” and are