Cashew Dry Rosted

Barbecue cashews are cashew nuts that are coated with a barbecue-flavored seasoning and then either roasted or baked. The seasoning typically includes a mix of spices like smoked paprika, garlic powder, onion powder, cayenne, brown sugar, and salt, giving the cashews a smoky, sweet, and slightly spicy flavor.

Cashew splits refer to cashew nuts that have been split into halves or pieces. This term is often used in

Cashew Nut Grading: Similar to “Cashew W 240,” the “W” in “Cashew W 320” denotes “White,” referring to the color

Peanuts, scientifically known as Arachis hypogaea, are a legume that originated in South America but are now cultivated in many